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With this Caputo flour
Phenomenal pasta recipes
This special handmade sauce will help you to have dinner ready in two minutes
and they have developed great techniques for preserving the traditions – while preserving these beautiful products in glass jars
Anfosso Tomato Sauce with Porcini Mushrooms Sicily With this Caputo flourThe porcini mushroom is a staple of rustic Italian cuisine. The meaty (yet, vegetarian!) complex flavor is especially prized. This Anfosso Porcini Mushroom Sauce is ideal with a ribbon pasta such as pappardelle or linguine. Also, try this for a great bruschetta! Ingredients: Italian Tomatoes 70%. Boletus 15% (mushrooms), onions, extra virgin olive oil, garlic, salt. Once opened, refrigerate after opening. 180 gr.
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