Tomahawk Ribeye Steak | MAX pork ribs Rest after cooking to retain

Rest after cooking to retain natural juices and enhance flavor

is a thick

More flavorful and tender than conventional grocery-store burgers

All Marble Luxe™ products will have a marbling score of 5-7

Tomahawk Ribeye Steak | MAX pork ribs Rest after cooking to retainCarved from the rib, the Tomahawk Ribeye Steak is a tender, well marbled, thick ribeye with a long bone still attached. When prepared correctly, the addition of the bone adds a wonderful meaty flavor to the steak that delivers robust flavors throughout. The Tomahawk Steak is best prepared over a hot grill, pan seared, or in the oven. Labeled as Marble Max, this cut is the best of the best and ranks as A5 on the Japanese grading scale for its superior