Bison Top Sirloin Size:4 [10-14 oz.] Top Sirloin Steaks Indulge in the smoky

Indulge in the smoky

Unlike sticky sprays and chemical-heavy formulas

Our bison short ribs fall off the bone when cooked low and slow

or three meals

Bison Top Sirloin Size:4 [10-14 oz.] Top Sirloin Steaks Indulge in the smokyBison top sirloin steak is a high quality, flavorful and tender cut of bison meat sourced from the top sirloin region of the bison. It is well marbled, juicy, and rich in taste, and it can be prepared in various ways such as grilling, broiling, pan searing or roasting. Bison top sirloin is a healthier alternative to traditional beef steaks, as bison meat is leaner and lower in fat and calories and is raised without hormones or antibiotics. It is a