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gelatinized starch is used to replace talcum powder and starch in foreign countries to make new types of talcum powder
Heat-resistant
Color:Green Powder
including pregelatinized starch
E1401 Acid Treated Starach Modified Cassava Starch For Ice Cream Industrial grade starch gelatinized starch is used toProduct Description Cassava starch is the starch extracted from cassava roots, also known as cassava starch powder. Cassava starch is a white powder, tasteless and soluble in water. It is a starch product with high purity, low protein, low fat and low ash. Cassava starch is widely used in Asia, Africa and South America and is a very important food material. Distarch Phosphate E1412: used as a thickener for producing Instant Foods, Fast Food. (Bread,
