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The significant baseline causes that we sought to identify as potential sources of variation among studies were BMI, Follow-up period, and T2DM population

This includes lifestyle modifications (diet, exercise), behavioral therapy, andwhen appropriatebariatric surgery

I discussed the specific gluten and dairy sensitivity claim with a gastroenterologist, who saw the Arrae bloat ingredients and concurred with the following take: Dairy sensitivity which we can assume is lactose intolerance is a deficiency in lactase, an enzyme produced in the small intestine that breaks down lactose into glucose and galactose

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