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Interestingly, although ALA consumption is positively associated with AMD diagnosis and progression, ALA is protective in several other diseases, including cardiovascular disease, hypertension, and breast cancer due to its anti-inflammatory properties [154,155,156,157]

The study objective is to check acute blood glucose levels of healthy humans after meal with and without allulose intake and to see if allulose has an effect to postprandial blood glucose by using a systematic review and meta-analysis

the leukocytes collected at the 10-18% interface [36-38] Recently published papers describe the use of iodixanol gradients for the isolation of mononuclear cells from bone marrow [39,40], liver [41] and spleen [42]

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