Lunch: Carrot, Orange and Avocado Salad Nutrition Calories 177 Protein 5g Carbs 13g Fat 13g Prep time + cook time: 5 minutes Ingredients (for 2 people) 1 orange, plus zest and juice of 1 2 carrots, halved lengthways and sliced with a peeler 35g / 1 cups rocket / arugula 1 avocado, stoned, peeled and sliced 1 tbsp olive oil Instructions Cut the segments from 1 of the oranges and put in a bowl with the carrots, rocket/arugula and avocado
The formulation of B6, Methionine, Inositol, Choline, B1, B2 and Carnitine complement a balanced diet, regular exercise, and stable sleep , to assist with weight loss
Peter R, Bain SC
Neurologically, GLP-1s may decrease hunger, reduce food cravings, and increase satiety