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Int J Nanomedicine 12:77897797 Anttinen H, Ryhnen L, Puistola U, Arranto A, Oikarinen A (1984) Decrease in liver collagen accumulation in carbon tetrachloride-injured and normal growing rats upon administration of zinc
M., Lima, S
Typical Use Cases of Torula Yeast Across Industries Food Industry Applications: Flavor Enhancement in Plant-Based Products Torula yeast is a cornerstone for innovation in plant-based foods, providing an authentic 'meaty' taste and masking off-notes
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