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It consists of three amino acids, cysteine, glutamine, and glycine, and is responsible for the breakdown of toxic products, free radical destruction, and immune response

Transcribed by Descript About Brittyn Coleman, MS, RDN/LD Brittyn Coleman, MS, RDN/LD, is a distinguished Registered Dietitian and Autism Nutrition Expert, known for her innovative, sensory-friendly feeding approach to nutrition for children on the autism spectrum