The tissue and cell disruption during processing (e.g., mixing, cutting, crushing, freezing/thawing, and high pressure treatment) makes native polyglutamyl folates accessible for endogenous conjugases (-glutamyl hydrolases) and results in the hydrolysis to monoglutamyl folates in vegetables (e.g., leeks, cauliflower, broccoli, spinach, soybeans, green beans, cowpea leaves, turnip, and carrot) and fruits (e.g., orange, papaya, sweet cherry, strawberry, and blackberry)
Diabetes 59 , 10301037 (2010)
The relationship between AKI and CKD in patients with type 2 diabetes: an observational cohort study
Metabolism and Weight Management: B12 injections can aid in weight management by supporting energy production and metabolism