Studies should include appropriate control groups and use standardized collection and analysis protocols
Nutritional ecogenetics: homocysteine-related arteriosclerotic vascular disease, neural tube defects, and folic acid
Because theyre eating far less, getting the right nutrients in the right amounts becomes critical. Both Hooper and Zimberoff point to corporate food company responses to the GLP-1 trend, including: Coca-Cola downsizing some sodas to 7-ounce cans Protein fortification expanding across categories even to candy bars and ice creams International food conglomerate Danone, Swiss flavor and fragrance maker Givaudan and ingredient manufacturer Ingredion, are all looking to add ginger to products to address nausea, a common GLP-1 side effect
"We have decided to drop the current court proceedings and, of course, we reserve to bring that back if need be, but I don't foresee that happening," Novo Nordisk CEO Mike Doustdar told CNBC's Charlotte Reed on Monday