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Acute COVID-19 and subsequent Long COVID heavily deplete beneficial, immunomodulatory bacteria while allowing opportunistic, pathogenic bacteria to overgrow

Further, the concept of eating the rainbow has gained popularity in recent years as practitioners and researchers acknowledge the benefits of consuming various color groups of foods due to the unique blend of phytonutrients associated with the color of a plant (2325)

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Structurally it is derived from the GHRP-1 backbone but was deliberately modified to display a particularly narrow pharmacological profile