Ibericos KIT | The best iberico ham luxury or combine with other ingredience

or combine with other ingredience to creat a culinary delight

Approximate weight between 17-20 lbs

Both Bellota and Iberico are produced from native black pigs in the Iberian Peninsula so-called Pata Negra

Cured for around 24 months natural wood

Ibericos KIT | The best iberico ham luxury or combine with other ingredienceIbericos Box The best iberico ham Discover the best selection of Iberico products delivered to your door Included in this set: Iberico pork dry cured Ham 2oz Iberico pork dry cured Ham 2oz Iberico pork dry cured Loin (lomo) 2oz Iberico pork dry cured Chorizo 2oz Iberico pork dry cured Salchichon (Salami style sausage) 2oz Ibericos Kit The best products for you.