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Roche & Almonds
full-flavoured but slightly less intense
even for a pate
Blinis can be frozen for 3 months
Gravadlax Selection - Small 180g Meat Roche & AlmondsThe Gravadlax raises any meal to a higher level of enjoyment, thank you F&F for being there for us on a special occasion. Notably outstanding. Gravadlax, or gravlax if you prefer, is cured rather than smoked. It is a traditional Scandinavian approach to preserving fish by burying it in a mixture of salt, sugar and a whole variety of natural flavours. We use Grade One Scottish Salmon and apply three different cures: Swedish, a classic with dill and a
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