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gourmet preparation deeply rooted in Berber culture
Damask rose invites you on a sensory voyage
A fine and delicate variety with a naturally buttery and elegant profile
One of the most essential parts of the ritual cacao drink for Mesoamerican cultures was the froth on top
58% Hazelnut spread cacao-ceremoniel gourmet preparation deeply rooted inHazelnut spread 58% Dark chocolate & honey 250 g Discover our no compromise dark praline, born from the encounter between four noble ingredientscarefully crafted : 58% Segorbe hazelnuts from Lot et Garonnea rare and refined variety, with a naturally buttery taste Our 60% dark chocolate made with Zorzal cocoa (Dominican Republic), intense and balanced, enriched with cocoa powder of the same origin 10% raw thousand flower honeyfor a subtly sweet touch A
