Vocational Placement Kit-AVI50419 Diploma of Aviation (Flight Instructor) TLI Don’t forget about our QUALITY

Don’t forget about our QUALITY ASSURANCE GUARANTEE

Core units BSBCMM411 Make presentations BSBCRT412 Articulate

Units of competency CUADTM614 Teach high level tap dance techniques CUAWHS413 Incorporate anatomy principles into skill development CUADTM413 Apply safe dance teaching methods CUADTM519 Refine professional practice as a dance teacher * We can develop additional elective units that are not listed on request (Please contact us for further information)

egg and farinaceous dishes Group B SITHCCC012 Prepare poultry dishes Group B SITHCCC013 Prepare seafood dishes Group B SITHCCC014 Prepare meat dishes Group B SITHCCC018 Prepare food to meet special dietary requirements Group B SITHCCC019 Produce cakes

Vocational Placement Kit-AVI50419 Diploma of Aviation (Flight Instructor) TLI Don’t forget about our QUALITYA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.