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and food producers that sweeten and colour at volume
Ideal for both home cooks and professional chefs
spice mixes
improving the quality and shelf life of sweet products by preventing them from becoming sticky or losing their integrity due to excess moisture
SAF PRO® SOFTNESS 4.1 + V (LESOFT) - BREAD IMPROVER (27550) 10 kg and food producers that sweetenThis improver is designed to enhance the softness and texture of bakery products. It helps maintain freshness and softness while offering improved shelf life. Commonly used in the production of bread, pastries, and other baked goods to improve texture and extend freshness.
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