2018 Spring Bamboo Packed Puerh Size:250-290g Although the producer doesn't say

Although the producer doesn't say where his teas are from

or heated without water inside

thick mouthfeel and aftertastes that linger for hours

The body of the kettle is made from "Zhong Cao Qing" Zini clay from Huang Long Shan in Yixing

2018 Spring Bamboo Packed Puerh Size:250-290g Although the producer doesn't sayThis is something we've wanted to make for a while, but the processing is done at winter time when the bamboo is fresh and we kept forgetting at the right time. This method of processing is relatively uncommon compared to pressing puerh into cakes or tuocha. The sundried maocha is steamed and packed into sections of a specific type of bamboo, which is then roasted over embers to drive out the water. It gives the tea a slight bamboo taste and