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2022 Domaine du Pélican ‘Trois Cépages’, Gamay, Poulsard + Trousseau | Arbois, Jura, France Absinthe Winemaking: Native yeast fermentations

SKU: 33895681496

4.6
EUR44.29 EUR73.29

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Description

Winemaking: Native yeast fermentations

they were able to secure a small plot of Syrah at the Northernmost tip of Ardèche where the Syrah for this bottling is grown

From all of their small parcels scattered mostly throughout Les Moutonnes and Côte Blonde

Unfined/Unfitlered

2022 Domaine du Pélican ‘Trois Cépages’, Gamay, Poulsard + Trousseau | Arbois, Jura, France Absinthe Winemaking: Native yeast fermentations

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