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fermentation and aging happen in stainless steel tanks for nearly a year
making it comparable to Chenin Blanc
limestone and slate
Tunia – Sottofondo / Chiarofiore / Cantomoro
Chiassobuio mineral fermentation and aging happen inChiassobuio is the first wine crafted by Tunia, named after the stream flowing beside their vineyards. It comes from old vineyards established in 1970, traditionally used for Chianti, and showcases a blend of Sangiovese, Colorino, and Canaiolo grapesexcluding the white Trebbiano that was once part of the classic recipe. This red is produced with an organic approach, using spontaneous fermentation with native yeasts before maturing half in steel and
